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Pumpkin Spice Cupcakes with Pumpkin Frosting (Gluten-Free and Vegan)
THE FIT COOKIE11Ingredients
45Minutes
120Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup sorghum flour
- 1/4 cup baking stevia
- 1 Tbsp. egg replacer (Namaste)
- 1 1/2 tsp. pumpkin pie spice
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 cup rice milk
- 1/4 cup pumpkin puree
- 1/4 cup brown sugar
- 2 Tbsp. oil
- 1 tsp. vanilla
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium250mg10% |
| Potassium125mg4% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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