Laura: "Loved it and definitely will be making again" Read More
8Ingredients
55Minutes
260Calories

Ingredients

US|METRIC
  • 800 grams butternut pumpkin (or japanese,  peeled and diced)
  • 8 sprigs thyme
  • 6 cloves garlic
  • 2 tablespoons olive oil
  • sea salt
  • black pepper
  • 1 liter chicken stock (good quality)
  • 1 sprig thyme (to serve)
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    NutritionView More

    260Calories
    Sodium24% DV570mg
    Fat14% DV9g
    Protein20% DV10g
    Carbs13% DV38g
    Fiber20% DV5g
    Calories260Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol10mg3%
    Sodium570mg24%
    Potassium1030mg29%
    Protein10g20%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber5g20%
    Sugars9g18%
    Vitamin A430%
    Vitamin C80%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Laura a month ago
    Loved it and definitely will be making again
    Michelle I. 3 years ago
    I followed the recipe and added sour cream and black pepper. It was tasteless and horrible 🙁

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