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Ingredients
US|METRIC
2 SERVINGS
- 4 cups pumpkin (or Butternut Squash, peeled and medium diced)
- 1 1/2 tsp. cinnamon
- 4 tsp. olive oil
- 1/2 cup onions (small diced)
- 3 tsp. garlic
- 1/8 tsp. red chili flakes
- 2 Tbsp. white wine (or lemon juice)
- 2 cups vegetable stock
- 1 1/2 tsp. fresh sage (chopped)
- 1/4 sea salt
- 1/8 tsp. black pepper
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