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7Ingredients
25Minutes
110Calories
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Ingredients
US|METRIC
15 SERVINGS
- 13.8 oz. refrigerated pizza dough
- 1/2 cup pumpkin puree
- 1/2 cup part-skim ricotta cheese
- 1/2 tsp. garlic powder
- 1 1/2 cups shredded mozzarella cheese (Part Skim Finely)
- 3 Tbsp. sage (Fresh Chopped)
- cooking spray
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium100mg4% |
| Potassium40mg1% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ann C 4 years ago
Overall, this was really good, but the ricotta pumpkin mixture was really bland, even with extra salt. My family liked it, though!