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Pumpkin Ravioli with a Caramelized Onion and Roasted Red Beet Filling (GF)
ASSAGGIARE16Ingredients
105Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 beets (medium)
- 1 onion (medium)
- 2 Tbsp. olive oil
- 2 pinches sea salt
- 1 Tbsp. brown sugar
- 1/2 cup farmer cheese (or ricotta)
- 1 egg white
- 2/3 cup millet flour
- 1/2 cup white rice flour (sweet)
- 1/2 cup potato starch
- 3 tsp. xanthan gum
- 1/2 tsp. sea salt
- 2 eggs
- 3 egg yolks
- 1 egg white (to help the raviolis stick when forming them)
- 1/4 cup pumpkin purée
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium650mg27% |
| Potassium640mg18% |
| Protein15g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber8g32% |
| Sugars9g |
| Vitamin A60% |
| Vitamin C10% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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