Pumpkin Praline Soft Pretzels Recipe | Yummly

Pumpkin Praline Soft Pretzels

SALLY'S BAKING ADDICTION
17Ingredients
55Minutes
510Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1/2 cup light brown sugar (packed)
  • 1/4 cup unsalted butter
  • 3 tablespoons milk (any kind, any fat content)
  • 1 tablespoon pumpkin puree
  • 1 cup confectioners sugar
  • 1 packet yeast (Red Star Platinum, 1 packet = 2 and 1/4 teaspoons instant dry yeast)
  • 1 1/2 cups warm water (approximately 110-115F degrees)
  • 1 teaspoon salt
  • 1 tablespoon light brown sugar (packed)
  • 4 1/4 cups all purpose flour (measured correctly)
  • 9 cups water
  • 1/2 cup baking soda
  • 2 tablespoons butter (melted)
  • 1/3 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground nutmeg
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    510Calories
    Sodium183% DV4400mg
    Fat15% DV10g
    Protein16% DV8g
    Carbs32% DV96g
    Fiber12% DV3g
    Calories510Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium4400mg183%
    Potassium130mg4%
    Protein8g16%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate96g32%
    Dietary Fiber3g12%
    Sugars41g82%
    Vitamin A10%
    Vitamin C0%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop