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Pumpkin Pie with Marshmallow Topping
ENTERTAINING WITH BETH17Ingredients
3Hours
520Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/4 cups flour
- 3 Tbsp. powdered sugar
- 1/2 tsp. salt
- 1/2 cup butter (chilled and diced into cubes)
- 1 egg yolk (and egg white separated)
- 2 Tbsp. ice water
- 15 oz. pumpkin puree (can, 422 g pure)
- 1 1/4 tsp. pumpkin pie spice
- 1/2 tsp. salt
- 2 eggs
- 14 oz. sweetened condensed milk (can, 396 g)
- 2 egg whites
- 1 cup light corn syrup
- 1 pinch salt
- 1/2 tsp. vanilla
- 1/4 tsp. cream of tartar
- 2 Tbsp. sugar
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol125mg42% |
Sodium660mg28% |
Potassium370mg11% |
Protein9g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate85g28% |
Dietary Fiber2g8% |
Sugars46g |
Vitamin A180% |
Vitamin C6% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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