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Ingredients
US|METRIC
4 SERVINGS
- 175 grams all purpose flour
- 33 grams sugar
- 240 grams water
- 120 grams unsalted butter (at room temperature)
- 2.5 grams salt
- 250 grams eggs
- 109 grams milk
- 75 grams heavy cream
- 1 vanilla bean
- 2 egg yolks
- 2 Tbsp. cornstarch
- 1 tsp. ground ginger
- 3/4 tsp. ground cinnamon
- 1/4 tsp. grated nutmeg
- 1/8 tsp. ground cloves
- 1/2 tsp. salt
- 88 grams brown sugar
- 264 grams pumpkin puree
- 400 grams pastry cream (pumpkin pie)
- 400 grams heavy cream (whipped)
- 200 grams heavy cream
- 50 grams icing sugar
- 1/4 tsp. ground cinnamon
- 1/2 vanilla bean
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NutritionView More
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1400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1400Calories from Fat910 |
| % DAILY VALUE |
| Total Fat101g155% |
| Saturated Fat59g295% |
| Trans Fat |
| Cholesterol750mg250% |
| Sodium940mg39% |
| Potassium650mg19% |
| Protein24g |
| Calories from Fat910 |
| % DAILY VALUE |
| Total Carbohydrate104g35% |
| Dietary Fiber4g16% |
| Sugars57g |
| Vitamin A280% |
| Vitamin C8% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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