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Ingredients
US|METRIC
4 SERVINGS
- 25 grams butter (melted)
- 2 Tbsp. honey (melted)
- 125 grams ground oats
- 1 tsp. salt
- 1 tsp. canela
- 1 large egg yolk
- 25 grams all purpose flour
- 2 1/2 cups pumpkin puree (I used homemade)
- 60 grams light brown sugar (unrefined)
- 1 egg
- 1 egg white
- 1 tsp. vanilla sugar
- 100 grams sour cream
- 25 grams all purpose flour
- 25 grams butter (cold)
- 1 tsp. canela
- 40 grams flour
- 40 grams light brown sugar
- 1/2 tsp. salt
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