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Pumpkin Pie Bread Pudding Crunch – Crock Pot Sweetness
INSPIRING SAVINGS10Ingredients
65Minutes
1050Calories
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Ingredients
US|METRIC
4 SERVINGS
- nonstick cooking spray (or slow cooker liner)
- 15 oz. pumpkin pie (or 2 cups fresh pumpkin)
- 5 oz. evaporated milk
- 1/3 cup sugar
- 2 tsp. ground cinnamon (divide)
- 2 tsp. ground nutmeg (– divide)
- 2 tsp. ground ginger (– divide)
- 1 tsp. ground cloves (– divide)
- 1 box white cake mix
- 1/4 cup melted butter
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1240mg52% |
| Potassium470mg13% |
| Protein14g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate162g54% |
| Dietary Fiber5g20% |
| Sugars109g |
| Vitamin A80% |
| Vitamin C2% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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