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Ingredients
US|METRIC
24 SERVINGS
- 15 oz. pumpkin
- 12 oz. evaporated milk
- 3 eggs
- 1 cup granulated sugar
- 1/2 cup firmly packed brown sugar
- 6 tsp. McCormick Pumpkin Pie Spice (divided)
- 1 Tbsp. McCormick Pure Vanilla Extract
- 1/4 tsp. salt
- 1 pkg. yellow cake mix (2-layer size)
- 1 cup chopped pecans
- 1 cup butter (melted)
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Directions
- Preheat oven to 350°F. Mix pumpkin, milk, eggs, sugars, 5 teaspoons of the pumpkin pie spice, vanilla and salt in large bowl until well blended. Pour into 13x9-inch baking pan which has been sprayed with no stick cooking spray.
- Mix cake mix and remaining 1 teaspoon pumpkin pie spice in medium bowl with wire whisk. Sprinkle dry cake mix evenly over pumpkin mixture. Sprinkle with pecans. Drizzle evenly with melted butter.
- Bake 50 minutes or until golden brown. Serve warm or at room temperature. Serve with whipped cream and Spiced Pecans, if desired. Store leftover dessert in refrigerator.
NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol50mg17% |
Sodium250mg10% |
Potassium170mg5% |
Protein4g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber<1g3% |
Sugars25g |
Vitamin A35% |
Vitamin C4% |
Calcium10% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
don't matter 3 years ago
I don't know why the title of my review is "don't matter". I did not write that. Anyway, this recipe is pretty good in taste - sweeter than it needs to be. But it's like trying to serve a pumpkin pie with no crust. It falls apart before you can get it to the plate. Very messy. I won't make it again.
V-M Ohana 6 years ago
Love Pumpkin Crunch. It's widely popular in Hawaii, many times the recipe is subbed with chopped macadamia nuts. Very yummy either way. It's somewhat of a mix of pumpkin pie and pecan pie. Always make it for Thanksgiving,
Arpine G. 8 years ago
Delicious dessert! It tastes great. I will be making this again. My husband doesn't like pumpkin flavored things but he liked this a lot.