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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup butter (I prefer salted butter)
- 2 cups all-purpose flour
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 4 tsp. baking powder
- 1/2 tsp. salt
- 1 1/2 cups milk
- 1 tsp. vanilla
- 15 oz. canned pumpkin (not pumpkin pie filling)
- 12 oz. evaporated milk (reduced fat is fine)
- 1/2 cup sugar
- 1 egg
- 1 tsp. ground cinnamon
- 1/2 tsp. ground ginger
- 1 pinch ground cloves
- 1/2 tsp. salt
- 4 pears (large, ripe, cut into 1/4" thick slices)
- 2 tsp. cinnamon sugar (optional)
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium1470mg61% |
| Potassium1020mg29% |
| Protein20g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate168g56% |
| Dietary Fiber11g44% |
| Sugars96g |
| Vitamin A350% |
| Vitamin C25% |
| Calcium80% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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