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19Ingredients
45Minutes
940Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour
- 2 tsp. baking powder
- 1/4 tsp. baking soda
- 1/4 tsp. table salt
- 1/4 tsp. coarse sea salt
- 1 tsp. ground cinnamon
- 1/2 tsp. ground ginger
- 1/4 tsp. grated nutmeg (freshly)
- 1 pinch ground allspice
- 3.5 oz. roasted pecans (Honey, divided)
- 8 Tbsp. unsalted butter (softened)
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 2 large eggs (beaten lightly)
- 1 tsp. vanilla extract
- 15 oz. pumpkin purée (unsweetened)
- 1/3 cup buttermilk
- 1/2 cup golden raisins (optional)
- turbinado (Coarse raw sugar, or Demerara for decorating)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories940Calories from Fat410 |
% DAILY VALUE |
Total Fat45g69% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol170mg57% |
Sodium1060mg44% |
Potassium610mg17% |
Protein14g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate125g42% |
Dietary Fiber9g36% |
Sugars66g |
Vitamin A350% |
Vitamin C10% |
Calcium30% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Sharon M. 5 years ago
Excellent. The best pumpkin muffin recipe I have found and I have made many different ones.