Pumpkin Lovers Cheesy Veggie Pasta Recipe | Yummly
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Pumpkin Lovers Cheesy Veggie Pasta

THE KITCHENEER
31Ingredients
30Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 1 tablespoon olive oil
  • salt
  • pepper
  • 1 can pumpkin puree
  • 1 cup 1% milk
  • 2 tablespoons ghee (or Unsalted Butter)
  • 1/2 sweet onion (diced)
  • 3 cloves minced garlic
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon red pepper flakes
  • 1/2 cup Parmesan cheese
  • 4 ounces goat cheese
  • 1 package cremini mushrooms (rinsed, and sliced thin)
  • 2 cups chopped kale
  • 1 butternut squash (peeled and spiralized)
  • 1 tablespoon olive oil
  • salt
  • pepper
  • 1 can pumpkin puree
  • 1 cup 1% milk
  • 2 tablespoons ghee (or Unsalted Butter)
  • 1/2 sweet onion (diced)
  • 3 cloves minced garlic
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon red pepper flakes
  • 1/2 cup Parmesan cheese
  • 4 ounces goat cheese
  • 1 package cremini mushrooms (rinsed, and sliced thin)
  • 2 cups chopped kale
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