Pumpkin Gingerbread

ALLRECIPES
17Ingredients
70Minutes
310Calories

Ingredients

US|METRIC
  • 2 eggs
  • 1/2 cup egg substitute
  • 15 ounces solid pack pumpkin
  • 1 1/2 cups honey
  • 1/2 cup butter (stick margarine melted)
  • 1/2 cup plain yogurt
  • 1 cup wheat germ
  • 3 cups all-purpose flour
  • 2 teaspoons baking soda
  • 2 teaspoons ground ginger
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cloves
  • 3/4 cup confectioners' sugar
  • 2 teaspoons fat free milk
  • 1/4 teaspoon vanilla extract
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    NutritionView More

    310Calories
    Sodium13% DV300mg
    Fat12% DV8g
    Protein12% DV6g
    Carbs19% DV56g
    Fiber12% DV3g
    Calories310Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol45mg15%
    Sodium300mg13%
    Potassium210mg6%
    Protein6g12%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber3g12%
    Sugars33g66%
    Vitamin A90%
    Vitamin C4%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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