Pumpkin Dump Cake

DIET TASTE
9Ingredients
65Minutes
310Calories

Ingredients

US|METRIC
  • 2 1/2 cups pumpkin puree (20 1/2 oz; 580 g)
  • 2 eggs
  • 2 cups sugar
  • 1/2 cup sunflower oil
  • 1 teaspoon salt
  • 1 1/4 teaspoons pumpkin spice
  • 1 cup all-purpose flour
  • 1 cup whole wheat flour
  • 2 teaspoons baking powder
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    NutritionView More

    310Calories
    Sodium18% DV420mg
    Fat15% DV10g
    Protein8% DV4g
    Carbs18% DV53g
    Fiber12% DV3g
    Calories310Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol35mg12%
    Sodium420mg18%
    Potassium170mg5%
    Protein4g8%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber3g12%
    Sugars35g70%
    Vitamin A160%
    Vitamin C4%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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