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Pumpkin Cupcakes with Cinnamon Cream Cheese Frosting
A WICKED WHISK21Ingredients
23Minutes
330Calories
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Ingredients
US|METRIC
18 SERVINGS
- 1/2 cup vegetable oil
- 1/2 cup white sugar
- 1/2 cup brown sugar (lightly packed)
- 3 large eggs (room temperature)
- 2 Tbsp. maple syrup
- 2 tsp. vanilla extract
- 1 cup pumpkin puree
- 1/2 cup all purpose flour
- 2 tsp. pumpkin pie spice
- 2 tsp. canela
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 3/4 tsp. salt
- cream cheese frosting (Cinnamon)
- 2/3 cup butter (room temperature)
- 8 oz. cream cheese
- 1 tsp. canela
- 1 tsp. vanilla extract
- 1/4 tsp. salt
- 3 1/2 cups powdered sugar (sifted)
- 2 Tbsp. milk (or cream)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat7g35% |
Trans Fat0g |
Cholesterol65mg22% |
Sodium330mg14% |
Potassium80mg2% |
Protein3g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber<1g3% |
Sugars35g |
Vitamin A50% |
Vitamin C2% |
Calcium6% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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