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13Ingredients
┅Seconds
160Calories
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Ingredients
US|METRIC
24 SERVINGS
- 2 1/4 cups all purpose flour (sift before measuring)
- 1 Tbsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 3/4 tsp. ground cinnamon
- 1/2 tsp. ground ginger
- 1/2 tsp. ground nutmeg
- 1/2 cup butter (softened)
- 1 1/3 cups sugar
- 2 eggs (beaten until frothy)
- 1 cup canned pumpkin (or mashed cooked)
- 3/4 cup milk
- 3/4 cup chopped walnuts (or pecans)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol30mg10% |
Sodium180mg8% |
Potassium75mg2% |
Protein3g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber<1g4% |
Sugars12g |
Vitamin A35% |
Vitamin C2% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
レモン 3 years ago
These are perfect! I forgot to add in the milk and they still turned out perfect haha
Erica S. 7 years ago
great to kick off the fall! My daughter loves making and eating cupcakes, so this was perfect for her! great texture, beautiful look, and amazing flavor hit the top rank for fall cupcakes, TOTALLY NUMBER ONE!!!!!!