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Pumpkin Cream Bundt Cake With Caramel Drizzle
BAKING WITH MOM8Ingredients
35Minutes
420Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 box french vanilla cake mix (plus ingredients to make cake)
- 3.5 oz. pudding (Pumpkin Pie)
- 3.5 oz. pudding (Cheesecake)
- 2 cups milk
- 8 oz. cool whip
- 1/2 cup chocolate chips
- 1/2 cup slivered almonds
- caramel topping
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium440mg18% |
| Potassium260mg7% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber2g8% |
| Sugars39g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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