Pumpkin Cornbread Muffins

TABLE FOR TWO
14Ingredients
40Minutes
240Calories

Ingredients

US|METRIC
  • 1 1/4 cups yellow cornmeal
  • 1 cup flour (all-purpose)
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 1/2 teaspoons pumpkin pie spice
  • 1 pinch salt
  • 1/4 cup maple syrup
  • 3 large eggs
  • 1/2 cup pumpkin puree
  • 1/4 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 2 tablespoons milk
  • 6 tablespoons unsalted butter (room temperature)
  • 2 tablespoons maple syrup
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    240Calories
    Sodium9% DV210mg
    Fat18% DV12g
    Protein8% DV4g
    Carbs10% DV29g
    Fiber4% DV1g
    Calories240Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat4.5g23%
    Trans Fat0g
    Cholesterol70mg23%
    Sodium210mg9%
    Potassium105mg3%
    Protein4g8%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber1g4%
    Sugars7g14%
    Vitamin A35%
    Vitamin C2%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop