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Pumpkin Coffee Cake Muffins with Cinnamon Honey Butter
HALF BAKED HARVEST19Ingredients
45Minutes
1310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 Tbsp. salted butter (melted)
- 3/4 cup brown sugar (packed)
- 2 tsp. vanilla extract
- 2 eggs
- 1 cup pumpkin puree
- 1/4 cup milk
- 2 1/2 cups all purpose flour
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1 tsp. canela
- 1 tsp. pumpkin pie spice
- 3/4 cup all purpose flour
- 1/2 cup brown sugar (packed)
- 1 tsp. canela
- 6 Tbsp. salted butter (cold, cubed)
- 4 oz. cream cheese (cut into 16 cubes)
- 4 Tbsp. salted butter (at room temperature)
- 2 Tbsp. honey
- 1/2 tsp. ground cinnamon
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NutritionView More
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1310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1310Calories from Fat690 |
% DAILY VALUE |
Total Fat77g118% |
Saturated Fat46g230% |
Trans Fat |
Cholesterol305mg102% |
Sodium1170mg49% |
Potassium440mg13% |
Protein17g |
Calories from Fat690 |
% DAILY VALUE |
Total Carbohydrate140g47% |
Dietary Fiber6g24% |
Sugars57g |
Vitamin A240% |
Vitamin C6% |
Calcium30% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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