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Pumpkin Cinnamon Pull-Apart Bread with Vanilla Glaze
MEL'S KITCHEN CAFE17Ingredients
80Minutes
290Calories
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Ingredients
US|METRIC
20 SERVINGS
- 1 1/2 tsp. salt
- 1 1/2 Tbsp. instant yeast
- 1/2 cup granulated sugar
- 5 1/2 cups all purpose flour (I've added half ground white wheat flour before with great results, too)
- 1 cup milk
- 4 Tbsp. butter
- 15 oz. pumpkin puree (about 1 1/2 cups)
- 2/3 cup light brown sugar (packed)
- 2/3 cup granulated sugar
- 1 Tbsp. ground cinnamon
- 3/4 tsp. ground nutmeg (fresh)
- 4 Tbsp. butter (melted)
- 2 Tbsp. butter
- 1/8 cup light brown sugar (packed)
- 1 1/2 Tbsp. milk
- 1/2 cup powdered sugar
- 1/2 tsp. pure vanilla extract
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium280mg12% |
| Potassium130mg4% |
| Protein4g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber2g8% |
| Sugars25g |
| Vitamin A70% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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