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Pumpkin Chocolate Chip Cupcakes with Chocolate Frosting
SPICY SOUTHERN KITCHEN20Ingredients
50Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup unsalted butter (softened)
- 3/4 cup firmly packed brown sugar
- 1/4 cup granulated sugar
- 4 large eggs
- 2 cups all purpose flour
- 2 tsp. pumpkin pie spice
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/4 tsp. ground ginger
- 1 pinch ground cloves
- 1 tsp. vanilla extract
- 2 cups canned pumpkin
- 1 cup mini chocolate chips
- pumpkins (Candy Corn, for garnish, optional)
- 2 2/3 cups confectioners sugar
- 6 Tbsp. unsweetened cocoa powder
- 6 Tbsp. salted butter
- 5 Tbsp. evaporated milk
- 1 tsp. vanilla
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