Pumpkin Chickpea Curry

SOFABFOOD
15Ingredients
50Minutes
570Calories

Ingredients

US|METRIC
  • 1 pound butternut squash
  • 1 tablespoon olive oil (or vegetable oil)
  • 1 yellow onion (diced)
  • 2 garlic cloves (crushed)
  • 1 tablespoon red curry paste
  • 15 ounces coconut milk
  • 2 teaspoons lime juice
  • 4 teaspoons fish sauce
  • 2 teaspoons white sugar
  • 15 ounces chickpeas
  • 12 green beans (sliced into 2" long pieces, a decent handful)
  • 1 teaspoon white pepper
  • 1 tablespoon cilantro (roughly chopped for serving)
  • naan
  • white rice
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    NutritionView More

    570Calories
    Sodium36% DV870mg
    Fat46% DV30g
    Protein24% DV12g
    Carbs23% DV70g
    Fiber40% DV10g
    Calories570Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol
    Sodium870mg36%
    Potassium990mg28%
    Protein12g24%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber10g40%
    Sugars10g20%
    Vitamin A240%
    Vitamin C60%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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