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Ingredients
US|METRIC
4 SERVINGS
- 20 oz. cream cheese (at room temperature)
- 3/4 cup granulated sugar
- 1/2 Tbsp. vanilla extract
- 1/4 tsp. salt
- 1 tsp. canela
- 2 large eggs
- 1/2 cup sour cream
- 2 1/2 cups all-purpose flour
- 1 1/2 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 1/2 tsp. salt
- 1/2 cup vegetable oil
- 1 cup granulated sugar
- 1/2 cup light brown sugar
- 2 large eggs (at room temperature)
- 1 1/2 cups pumpkin purée (canned)
- 1 tsp. vanilla extract
- 1/2 cup whole milk
- 1 cup unsalted butter (+2 tbsp, at room temperature)
- 6 oz. cream cheese
- 1 1/2 tsp. vanilla extract
- 5 cups powdered sugar
- 2 Tbsp. milk
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