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Ingredients
US|METRIC
1 SERVINGS
- frank (Original recipe from, Stitt)
- 30 gingersnaps (to yield 1 1/2 c. crumbs)
- 1/2 cup pecans (whole, chopped or pieces will all work)
- 1/4 cup brown sugar (packed)
- 4 Tbsp. unsalted butter (melted)
- 32 oz. cream cheese (softened)
- 4 eggs
- 1 1/4 cups sugar
- 1 1/2 cups pumpkin puree (canned)
- 1/4 cup heavy cream
- 1 tsp. canela
- 1/2 tsp. ground allspice
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