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Ingredients
US|METRIC
48 SERVINGS
- 2 cups all-purpose flour (purpose)
- 2 1/4 tsp. pumpkin pie spice
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1 cup granulated sugar
- 1/3 cup butter (margarine softened)
- 1/2 cup brown sugar (firmly packed)
- 2 large eggs
- 2 egg white
- 15 oz. pumpkin puree (libby)
- 1 cup shredded carrots (finely)
- cream cheese
- 4 oz. light cream cheese (softened, neufchatel)
- 1/4 cup granulated sugar
- 1 Tbsp. milk
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium100mg4% |
| Potassium45mg1% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g2% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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