Pumpkin Cake with Mascarpone Cream and Star Anise Maple Sauce Recipe | Yummly

Pumpkin Cake with Mascarpone Cream and Star Anise Maple Sauce

EDDY VAN DAMME
9Ingredients
35Minutes
380Calories
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Ingredients

US|METRIC
  • 3 large eggs
  • 8 ounces extra fine granulated sugar ( 240 g)
  • 5 ounces pumpkin puree ( 150 g)
  • 3.5 ounces pastry flour ( 100 g)
  • 1/4 teaspoon salt ( 1 g)
  • 2 teaspoons cinnamon ( 4 g)
  • 2 teaspoons ginger (dried 4 g)
  • 1/2 teaspoon baking soda ( 2 g)
  • 1/2 teaspoon baking powder ( 2 g)
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    NutritionView More

    380Calories
    Sodium21% DV510mg
    Fat6% DV4g
    Protein16% DV8g
    Carbs27% DV80g
    Fiber12% DV3g
    Calories380Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol160mg53%
    Sodium510mg21%
    Potassium160mg5%
    Protein8g16%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate80g27%
    Dietary Fiber3g12%
    Sugars57g114%
    Vitamin A110%
    Vitamin C4%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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