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Pumpkin Cake with Butter Cream Cheese Frosting
CHRIS DOES WHAT10Ingredients
30Minutes
150Calories
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Ingredients
US|METRIC
24 SERVINGS
- 2 cups white flour (try not to use bleached or enriched white flour, we like King Arthur Flour)
- 1 tsp. baking soda
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1 1/4 tsp. canela
- 1/4 tsp. cloves (Optional but it is delicious with this spice)
- 2 cups pumpkin puree (if you don’t have fresh puree, use a 15 oz can of Pumpkin Puree with nothing added)
- 1 cup pure cane sugar (we also have used coconut sugar, yum!)
- 1 cup butter (Melted, we have only used real butter NOT margarine)
- 3 eggs
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium230mg10% |
| Potassium65mg2% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber1g4% |
| Sugars9g |
| Vitamin A70% |
| Vitamin C2% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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