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Ingredients
US|METRIC
6 SERVINGS
- 1 1/4 cups all purpose flour (leveled, and a little more for your work space)
- 1 stick unsalted butter (very cold, 8 tablespoons cut into small pieces)
- 1/2 tsp. granulated sugar (organic pure cane)
- 1 pinch sea salt
- 5 Tbsp. ice cold water (may need a little more depending)
- 1 1/4 cups pumpkin (mashed really well)
- 1 cup buttermilk
- 3 large free range eggs
- 4 Tbsp. unsalted butter (melted and cooled slightly)
- 3 Tbsp. maple syrup (Pure 100%, I used Dark Amber – Grade A)
- 1/2 cup sugar (Organic Pure Cane Granulate, or regular Granulated Sugar)
- 1/4 tsp. pure vanilla extract
- 2 Tbsp. all purpose flour
- 1/4 tsp. ground ginger
- 1/4 tsp. ground nutmeg
- 1/2 tsp. ground cinnamon
- 1 pinch sea salt
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium170mg7% |
| Potassium340mg10% |
| Protein9g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber2g8% |
| Sugars26g |
| Vitamin A90% |
| Vitamin C10% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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