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Pumpkin Bread Pudding with Vanilla Butter Sauce
MCCORMICK16Ingredients
60Minutes
320Calories
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Description
Bread pudding gets a merry makeover with the addition of pumpkin, dried cherries and pecans, with a spiced vanilla butter sauce. Photo credit: Susan Whetzel from Doughmesstic.
Ingredients
US|METRIC
16 SERVINGS
- 2 1/2 cups milk
- 3/4 cup sugar
- 6 oz. baking chocolate (white, cut into chunks)
- 1/4 cup butter
- 4 eggs
- 15 oz. pumpkin
- 1 Tbsp. McCormick Pumpkin Pie Spice
- 1 tsp. McCormick Pure Vanilla Extract
- 8 cups Italian bread (cubed)
- 1 cup dried cherries
- 1 cup chopped pecans (divided)
- 1/2 cup sugar
- 1/2 cup heavy cream
- 2 Tbsp. butter
- 1/2 tsp. McCormick Pumpkin Pie Spice
- 1 tsp. McCormick Pure Vanilla Extract
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Directions
- Preheat oven to 325°F. For the Bread Pudding, mix milk, sugar, white chocolate and butter in large microwavable bowl. Microwave on HIGH 4 minutes or until butter is melted, stirring after 2 minutes. Stir until white chocolate is completely melted. Set aside.
- Beat eggs, pumpkin, pumpkin pie spice and vanilla in large bowl until well blended. Add white chocolate mixture; stir until well blended. Add bread cubes, cherries and 1/2 cup of the pecans; stir until well coated. Spread evenly in greased 13x9-inch baking dish. Sprinkle with remaining pecans.
- Bake 40 to 45 minutes or until knife inserted in center comes out clean.
- For the Vanilla Butter Sauce, mix cream, sugar, butter and pumpkin pie spice in medium saucepan. Bring to boil on medium heat. Reduce heat to low; simmer 5 to 10 minutes or until slightly thickened. Remove from heat. Stir in vanilla extract. Serve warm with Pumpkin Bread Pudding.
NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium140mg6% |
| Potassium350mg10% |
| Protein7g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars19g |
| Vitamin A45% |
| Vitamin C6% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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