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Pumpkin Bourbon Cheesecake {Electric Pressure Cooker Recipe}
PEGGY UNDER PRESSURE12Ingredients
60Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 macaroons
- 4 sheets graham crackers
- 2 Tbsp. butter
- 16 oz. cream cheese
- 1/2 cup white sugar
- 1 tsp. extract (Vanilla Bourbon, I found mine at Trader Joes. As you can tell, I shop there a LOT!)
- 1 tsp. whiskey (or Bourbon)
- 3/4 cup canned pumpkin
- 2 eggs
- 1/2 tsp. canela
- 1/4 tsp. nutmeg
- 1/4 tsp. all-spice (or Pumpkin Spice)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium440mg18% |
| Potassium290mg8% |
| Protein11g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber2g8% |
| Sugars30g |
| Vitamin A180% |
| Vitamin C4% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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