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Pumpkin Beignets with Maple Dipping Sauce
BROWN SUGAR16Ingredients
2Hours
110Calories
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Ingredients
US|METRIC
33 SERVINGS
- 1 pkg. active dry yeast
- 3 1/2 cups flour
- 3 large eggs
- 1 Tbsp. vegetable oil
- 2 Tbsp. sugar
- 2 tsp. pumpkin spice
- 1 cup canned pumpkin puree
- 1 Tbsp. brandy
- cinnamon sugar (for sprinkling)
- dipping sauce
- 2 1/2 cups powdered sugar
- 2 Tbsp. butter (melted)
- 1/4 tsp. maple extract
- 1 Tbsp. bourbon (or Brandy)
- 1 Tbsp. milk
- 1 pinch salt
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories110Calories from Fat20 |
% DAILY VALUE |
Total Fat1.5g2% |
Saturated Fat0.5g3% |
Trans Fat0g |
Cholesterol20mg7% |
Sodium40mg2% |
Potassium40mg1% |
Protein2g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber<1g3% |
Sugars11g |
Vitamin A25% |
Vitamin C2% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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