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Pumpkin Banana Walnut Muffins
CINDY'S RECIPES AND WRITINGS9Ingredients
40Minutes
180Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1/3 cup pumpkin puree
- 1 banana (medium ripe, chopped, about 1/2 cup)
- 2 Tbsp. butter
- 1 egg
- 1 cup flour
- 3/4 cup sugar
- 1 tsp. baking powder
- 1/4 tsp. salt
- 1/2 cup chopped walnuts
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium150mg6% |
| Potassium105mg3% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber1g4% |
| Sugars16g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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