Pumpkin Angel Food Cake with Ginger-Cream Filling

BETTY CROCKER
8Ingredients
3Hours
270Calories

Ingredients

US|METRIC
  • 1 box angel food cake mix (Betty Crocker™ white)
  • 1 tablespoon Gold Medal All Purpose Flour
  • 1 1/2 teaspoons pumpkin pie spice
  • 3/4 cup canned pumpkin (not pumpkin pie mix)
  • 1 cup cold water
  • 1 pint whipping cream
  • 1/4 cup powdered sugar
  • 2 tablespoons crystallized ginger (finely chopped)
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    NutritionView More

    270Calories
    Sodium1% DV30mg
    Fat34% DV22g
    Protein4% DV2g
    Carbs5% DV16g
    Fiber4% DV1g
    Calories270Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol80mg27%
    Sodium30mg1%
    Potassium140mg4%
    Protein2g4%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber1g4%
    Sugars11g22%
    Vitamin A160%
    Vitamin C8%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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