Pumpkin and Chickpea Stew with Thyme Recipe | Yummly
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Pumpkin And Chickpea Stew With Thyme

COTTO E CRUDO
10Ingredients
55Minutes
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Pumpkin And Chickpea Stew With Thyme
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Ingredients

US|METRIC
3 SERVINGS
  • 2 Tbsp. extra-virgin olive oil
  • 2 Tbsp. mineral water (or filtered)
  • 1/2 onion (large, halved and finely chopped)
  • 1 clove garlic (finely chopped)
  • 1 pumpkin (medium-sized, butternut, buttercup or autumn cup, peeled and cut into chunks)
  • 1 handful fresh thyme (to garnish, optional)
  • 2 cups vegetable stock
  • 400 grams chickpeas (cooked)
  • 1 pinch sea salt (whole)
  • 1 pinch chili powder
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