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Pulled Pork & Coleslaw Bundles
PEPPERIDGE FARM PUFF PASTRY4Ingredients
70Minutes
270Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups cooked pulled pork (refrigerated fully-, warmed)
- 10 oz. Pepperidge Farm Puff Pastry Shells (prepared according to package directions)
- 1/2 cup coleslaw (creamy deli)
- 1 Tbsp. chopped fresh parsley
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium120mg5% |
| Potassium50mg1% |
| Protein3g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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