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Pulled Pork Nachos With Avocado Lime Aioli
LIVING LOVING PALEO19Ingredients
8Hours
1210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. pork butt
- 1 tsp. fine sea salt
- 1 tsp. garlic powder
- 1 tsp. smoked paprika
- 1 tsp. chili powder
- 1 taro root (large)
- coconut oil (for frying)
- sea salt
- 2/3 cup avocado oil
- 1 egg (preferably pasture-raised)
- 1 tsp. lemon juice
- 1/2 tsp. mustard powder
- 1/4 tsp. garlic powder
- 3/4 tsp. fine sea salt
- 2 Tbsp. fresh lime juice (approximately 1 lime)
- 1 avocado (peeled and pit removed)
- diced tomatoes
- red onion (Thinly sliced)
- cilantro
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NutritionView More
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1210Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1210Calories from Fat760 |
% DAILY VALUE |
Total Fat84g129% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol265mg88% |
Sodium1800mg75% |
Potassium2730mg78% |
Protein65g |
Calories from Fat760 |
% DAILY VALUE |
Total Carbohydrate52g17% |
Dietary Fiber11g44% |
Sugars2g |
Vitamin A30% |
Vitamin C40% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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