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Ingredients
US|METRIC
4 SERVINGS
- 250 grams strong bread flour
- 7 grams fast action yeast (sachet)
- 1/2 tsp. salt
- 2 Tbsp. olive oil
- 200 mL warm water
- 1 slice chorizo (or pepperoni, I used 8 but it depend on how many rolls you make)
- 1 cube cheese (the same amount as the slices of cured meat)
- 20 grams butter (melted)
- 1 clove garlic (crushed)
- 2 Tbsp. grated Parmesan cheese
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium380mg16% |
| Potassium80mg2% |
| Protein9g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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