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Prosecco-Batter-Fried Frog Legs with Tangy Sweet Garlic-Chili Sauce
FOOD5213Ingredients
35Minutes
590Calories
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Ingredients
US|METRIC
20 SERVINGS
- 1 qt. oil
- 2 eggs (beaten)
- 1 cup prosecco
- 12 oz. flour (by weight)
- 1 Tbsp. baking powder
- 20 pieces frog (separated small, legs)
- 1 cup seasoned rice wine vinegar
- 2 Tbsp. lime juice (freshly-squeezed)
- 2 oz. soy sauce
- 1 cup sweet chili sauce
- 3 Tbsp. minced garlic
- 1/2 cup scallions (thinly-sliced)
- 1 Tbsp. Sriracha sauce
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium490mg20% |
| Potassium420mg12% |
| Protein22g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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