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Prosciutto, Green Bean & Provolone Appetizer
FOOD HUNTER9Ingredients
25Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. extra-virgin olive oil
- 1 lb. green beans (fresh, thin, trimmed)
- kosher salt
- freshly ground black pepper
- 16 slices prosciutto
- 8 provolone cheese (thin sliced pieces of sharp)
- 1 Tbsp. pure maple syrup (preferably Grade A)
- 1 tsp. Dijon mustard
- 1/4 cup red wine vinegar
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1050mg44% |
| Potassium490mg14% |
| Protein15g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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