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Keegan Walker: "Amazing! I basted it a bit the second time I made…" Read More
22Ingredients
┅Seconds
720Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 oz. porcini mushrooms (dried whole)
- 2 oz. dried apples
- 1 lb. kale (bottom stems trimmed)
- 2 tsp. kosher salt (plus more)
- 2 Tbsp. unsalted butter
- 1 cup minced onion
- 1 Tbsp. minced garlic (finely)
- 1 1/2 tsp. dried thyme
- 1 1/2 tsp. dried rosemary
- 2 Tbsp. brandy (or Calvados)
- 1/2 tsp. freshly ground black pepper
- 1 lb. ground pork
- 3 lb. pork loin
- 1 tsp. kosher salt (plus more for seasoning)
- 1/2 tsp. freshly ground black pepper (plus more for seasoning)
- 3 oz. prosciutto (thinly sliced)
- 5 sprigs rosemary
- 4 apples (medium, such as Granny Smith or Fuji, quartered, or 8 small apples, halved)
- 3 Tbsp. unsalted butter (divided)
- 2 Tbsp. extra virgin olive oil
- 1 cup dry hard cider
- 1/2 cup chicken stock (low-salt)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories720Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol175mg58% |
Sodium1230mg51% |
Potassium1250mg36% |
Protein49g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber4g16% |
Sugars14g |
Vitamin A180% |
Vitamin C130% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Keegan Walker 5 years ago
Amazing! I basted it a bit the second time I made it to keep the prosciutto from drying out as it did on my first run. Live making this dish!!!