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Prosciutto Wrapped Chicken and Sun Dried Tomato Salad with Blue Cheese Vinaigrette
WITH SALT AND WIT14Ingredients
40Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chicken breasts (cut into 4 pieces)
- 4 pieces prosciutto
- 8 cups romaine (chopped)
- 1/2 cup sun-dried tomatoes (julienned)
- 4 oz. blue cheese crumbles
- dressing
- 3 Tbsp. extra-virgin olive oil
- 3 Tbsp. apple cider vinegar
- 1 Tbsp. Dijon mustard
- 1 tsp. honey
- 3 Tbsp. crumbled blue cheese
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. garlic powder
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1270mg53% |
| Potassium1060mg30% |
| Protein37g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A170% |
| Vitamin C45% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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