Prosciutto with Peaches and Balsamic Vinegar Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Prosciutto With Peaches And Balsamic Vinegar

FOOD REPUBLIC
6Ingredients
40Minutes
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
8 SERVINGS
  • 16 slices prosciutto (very thinly sliced)
  • 16 chives
  • 2 peaches (perfectly ripe, peeled and cut into 8 wedges per peach)
  • ground black pepper (freshly, to taste)
  • extra-virgin olive oil (as needed)
  • 2 tablespoons aged balsamic vinegar (good-quality)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    PlanShop