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Ingredients
US|METRIC
4 SERVINGS
- 500 grams bread flour (plus more for kneading)
- 1 Tbsp. salt
- 7 grams dried yeast (sachet of)
- 1 Tbsp. sugar (golden)
- 2 Tbsp. olive oil
- 330 mL water (tepid, when you put your hand in the water, it shouldn’t feel hot or cold)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1780mg74% |
| Potassium140mg4% |
| Protein16g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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