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Ingredients
US|METRIC
2 SERVINGS
- 1/2 onion (diced)
- 1/2 bell pepper (diced)
- 8 oz. summer sausage (beef, diced, or shredded beef, chicken, pork)
- 2 tsp. minced garlic
- 1 pkg. goya sazon (Con Culantro y Achiote)
- 1/2 lime (1-2 Tbsp)
- 2 cups cooked rice
- 1 ear sweet corn (taken off the cob, or canned corn)
- 1/4 cup green olives (diced)
- 1/4 cup spicy dill pickles (diced)
- 1/2 cup Monterey Jack cheese (shredded or small dice)
- Asian chili sauce (Sweet)
- gochujang (or Sriracha Hot Sauce)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat23g115% |
| Trans Fat2.5g |
| Cholesterol145mg48% |
| Sodium2530mg105% |
| Potassium640mg18% |
| Protein36g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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