Prime Rib Roast Recipe | Yummly
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Prime Rib Roast

JO COOKS(6)
Peg DeMarco: "Absolutely delicious! First time making prime rib…" Read More
17Ingredients
100Minutes
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Prime Rib Roast
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Ingredients

US|METRIC
2 SERVINGS
  • 8 Tbsp. butter (unsalted, room temperature, 1/2 cup or 1 stick)
  • 2 tsp. chili powder
  • 1 tsp. ground cumin
  • 1 Tbsp. chopped fresh thyme
  • 1 Tbsp. chopped fresh rosemary
  • 3 cloves garlic (minced)
  • 1 tsp. salt (or to taste)
  • 1 tsp. pepper (or to taste)
  • 5 lb. prime rib
  • 2 onions (medium, quartered)
  • 5 cloves garlic (peeled)
  • 4 sprigs thyme
  • 2 sprigs rosemary
  • 1 cup dry red wine
  • 1 cup beef broth (low sodium)
  • 1 Tbsp. cornstarch
  • 2 Tbsp. water
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    Reviews(6)

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    Peg DeMarco 2 months ago
    Absolutely delicious! First time making prime rib and it was perfect! Will definitely make it again! Great recipe!!
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    Mary Montoya 3 months ago
    Very juicy and tasty. Didn’t have a heavyweight pan so I used a roasting pan and it came out beautifully.
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    matthew rivera 5 months ago
    Awesome! Followed receipt exactly
    Reviewer Profile Image
    Tedd Mayer 2 years ago
    it was very good, we loved the spiciness and added flavor.
    Reviewer Profile Image
    Reyna Oriol 3 years ago
    It turned out delicious!
    Reviewer Profile Image
    CheshireCat 3 years ago
    Tasty meat ring. Probably serve with creamy horseradish sauce next time

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