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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. prime rib (leftovers, thinly sliced, against the grain)
- 1/4 cup cornstarch
- 3 Tbsp. vegetable oil (divided - 1 tablespoon and 2 tablespoon portions)
- 1 Tbsp. garlic (minced, chopped, or crushed)
- 1/2 Tbsp. ginger (fresh, minced)
- 1/3 cup soy sauce
- 1/3 cup water
- 1/2 cup dark brown sugar (dark brown sugar is recommended, but light brown sugar also works)
- 2 green onions (chopped or sliced on the diagonal in 1 inch lengths)
- 1 tsp. sesame seeds (optional garnish)
- 1 lb. prime rib roast (thinly sliced, against the grain)
- 1/4 cup cornstarch
- 3 Tbsp. vegetable oil (divided - 1 tablespoon and 2 tablespoon portions)
- 1 Tbsp. garlic (minced, chopped, or crushed)
- 1/2 Tbsp. ginger (fresh, minced)
- 1/3 cup soy sauce
- 1/3 cup water
- 1/2 cup dark brown sugar (dark brown sugar is recommended, but light brown sugar also works)
- 2 green onions (chopped or sliced on the diagonal in 1 inch lengths)
- 1 tsp. sesame seeds (optional garnish)
- 1 lb. prime rib roast
- 1/4 cup cornstarch
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NutritionView More
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1730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1730Calories from Fat1170 |
| % DAILY VALUE |
| Total Fat130g200% |
| Saturated Fat46g230% |
| Trans Fat0.5g |
| Cholesterol245mg82% |
| Sodium2600mg108% |
| Potassium1130mg32% |
| Protein58g |
| Calories from Fat1170 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber1g4% |
| Sugars55g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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