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Ingredients
US|METRIC
4 SERVINGS
- 2 slices Italian bread (thick)
- 1/4 lb. meat (sliced thin, ham, turkey, pastrami, corned beef, roast beef, leftover meatloaf, bologna - your choice)
- 2 slices provolone cheese
- 1/2 cup slaw (cole, recipe follows)
- 2 slices tomatoes
- 1 cup french fries (cooked, still warm)
- 1 head green cabbage (shredded)
- 1 onions (sliced thinly)
- 1/2 cup apple cider vinegar
- 6 Tbsp. sugar
- 6 Tbsp. oil
- salt
- pepper
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium550mg23% |
| Potassium940mg27% |
| Protein13g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber7g28% |
| Sugars20g |
| Vitamin A10% |
| Vitamin C220% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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