Pretzel and Honey Mustard Bratwurst Burger Recipe | Yummly
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Pretzel and Honey Mustard Bratwurst Burger

JOHNSONVILLE SAUSAGE
11Ingredients
40Minutes
320Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 6 Johnsonville Bratwurst (Grillers)
  • 2 tablespoons butter
  • 1 orange bell pepper (each Red, Yellow, and, Cored, Seeded and Thinly Sliced)
  • 1 sweet onion (each, Thinly Sliced)
  • 3 cups cole slaw mix (Shredded Cabbage)
  • 1 medium tomato (each, Chopped)
  • 1/3 cup spicy brown mustard
  • 4 tablespoons honey
  • 2 pinches salt (and Freshly Ground Pepper, To Taste)
  • 6 slices pepper jack cheese
  • 6 rolls (each Pretzel, May Substitute With Pretzel Bagel)
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    Directions

    1. In a large mixing bowl, mix spicy mustard and honey together, when well blended add cabbage and tomato. Mix together until cabbage and tomato is well coated then set aside.
    2. In a large non-stick skillet, heat butter over medium heat. Add peppers and onions, season to taste with salt and pepper and sauté until lightly browned but with a little crunch in the peppers (about 8-10 minutes).
    3. Heat the grill to medium-high. Place burgers on grill. Just before the burgers are finished add Cheese, continue cooking until cheese is melted On bottom of roll place 1/6 of the peppers and onions, add Brat Burger.
    4. On top of brat burger add 1/6 of the cabbage/tomato and honey mustard mixture and top roll.
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    NutritionView More

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    320Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories320Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol35mg12%
    Sodium470mg20%
    Potassium380mg11%
    Protein11g22%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber5g20%
    Sugars19g38%
    Vitamin A25%
    Vitamin C80%
    Calcium30%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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